Journal of Agricultural and Food Chemistry - PDFSEARCH.IO - Document Search Engine

Journal of Agricultural and Food Chemistry
Results: 46

#	Item
31	Irish Journal of Agricultural and Food Research 48: 271, 2009 Vitamin concentration of legume-grass silages treated with different additives H. Lindqvist1, E. Nadeau1† and S.K. Jensen2 1Department Add to Reading List Source URL: www.teagasc.ie Language: English - Date: 2010-04-26 11:21:38 Carotenoids Hydrocarbons Vitamin E Fodder Tocopherol Silage Beta-Carotene Carotene Vitamin A Nutrition Chemistry Vitamins
32	Irish Journal of Agricultural and Food Research 50: 175–188, 2011 Factors influencing the conservation characteristics of baled and precision-chop grass silages J. McEniry1, P.D. Forristal2 and P. O’Kiely1,† Add to Reading List Source URL: www.teagasc.ie Language: English - Date: 2012-07-11 07:25:53 Anaerobic digestion Microbiology Food and drink Silage Agricultural machinery Solvents Baler Ensilage Lactic acid Chemistry Fodder Biology
33	Irish Journal of Agricultural and Food Research 48: 268, 2009 Calcium and phosphorus balance of dairy cows grazing in temperate pasture in Sabana of Bogotá, Colombia D.K. Chiquiza, E. Castro1, E.A. Cardenas1, J.E. Caru Add to Reading List Source URL: www.teagasc.ie Language: English - Date: 2010-04-26 11:21:38 Cattle Chemical elements Dietary minerals Dairy farming Livestock Festuca Milk Calcium Dairy cattle Chemistry Agriculture Matter
34	Irish Journal of Agricultural and Food Research 49: 81–86, 2010 A note on the conservation characteristics of baled grass silages ensiled with different additives G. Keles1, P. O’Kiely1† and P.D. Forristal2 Add to Reading List Source URL: www.teagasc.ie Language: English* - Date: 2010-09-07 11:00:53 Microbiology Waste management Lactobacillaceae Solvents Carboxylic acids Silage Formic acid Lactobacillus Ensilage Chemistry Biology Fodder
35	Irish Journal of Agricultural and Food Research 45: 73–83, 2006 The microbiological and chemical composition of baled and precision-chop silages on a sample of farms in County Meath J. McEniry†1,2, P. O’Kiely1, N. Add to Reading List Source URL: www.teagasc.ie Language: English - Date: 2007-08-31 10:25:40 Chemistry Fodder Food science Anaerobic digestion Lactobacillaceae Silage Ensilage Lactobacillus Acids in wine Biology Microbiology Food and drink
36	Irish Journal of Agricultural and Food Research 48: 273, 2009 Nitrogen and phosphorus balance of cows offered different amounts of Kikuyu (Pennisetum clandestinum) and supplemented with oats (Avena sativa) silage J.M. L Add to Reading List Source URL: www.teagasc.ie Language: English - Date: 2010-04-26 11:21:38 Cattle Amino acids Dairy farming Milk Urine Phosphorus Creatine Chemistry Biology Matter
37	Irish Journal of Agricultural and Food Research 52: 209–216, 2013 Iodine concentrations in milk B. O’Brien1†, D. Gleeson1 and K. Jordan2 1Teagasc Animal Add to Reading List Source URL: www.teagasc.ie Language: English - Date: 2013-12-18 10:06:06 Iodine Chemical elements Dietary minerals Milk Nutrition Iodine deficiency Dairy farming Potassium iodide Dairy Chemistry Matter Biology
38	Irish Journal of Agricultural and Food Research 43: 227–236, 2004 The effect of dietary crude protein concentration on growth performance, carcass composition and nitrogen excretion in entire grower-finisher pigs Add to Reading List Source URL: www.teagasc.ie Language: English - Date: 2009-04-29 10:33:25 Health Protein Biological value Lysine High-protein diet Amino acid Essential amino acid Nutrient Net protein utilization Nutrition Biology Chemistry
39	Irish Journal of Agricultural and Food Research 44: 129–139, 2005 Evaluation of recovered vegetable oil as a biodiesel feedstock A. Fröhlich† and B. Rice Teagasc, Oak Park Research Centre, Carlow Add to Reading List Source URL: www.teagasc.ie Language: English - Date: 2009-05-07 07:51:55 Liquid fuels Lipids Household chemicals Diesel fuel EN 14214 Acid value Fatty acid methyl ester Glycerol Ester Chemistry Biodiesel Biofuels
40	Irish Journal of Agricultural and Food Research 47: 99–104, 2008 A note on the evaluation of a beta-casein variant in bovine breeds by allele-specific PCR and relevance to β-casomorphin A.F. Keating1, T.J. Smith2, R. Add to Reading List Source URL: www.teagasc.ie Language: English - Date: 2008-11-18 05:13:49 Proteins Casomorphin Opioids Peptides A2 milk Laboratory techniques Casein Milk Polymerase chain reaction Biology Chemistry Biochemistry